Wine Barbecue Marinade1 Servings. (for beef or pork)Ingredients1 cup dry red wine1/2 cup vinegar1 cup salad oil2 onions quartered2 cloves garlic1 1/2 tablespoons salt1 teaspoon pepperdash cayenne pepperdash thymedash oreganoDirectionsPut all ingredients into blender.Cover and blend until smooth.Place meatin deep baking dish and pour wine marinade over.Cover well and allow to remain overnight, turning once to be sure both sides are well marinated.Broil or barbeque to desired degree of doneness, brushing with remaining sauce.Category: Sauces and Marinades
Caliendo Cookbook