Swiss Steak
Ingredients
Directions
Category: Meats
Nutrition Facts (6 servings)
| Per Serving | Whole Recipe | |
|---|---|---|
| Calories | 294 | 1763 |
| Total Fat | 12.1g | 72.6g |
| Saturated Fat | 4.9g | 29.3g |
| Trans Fat | 0.2g | 0.9g |
| Unsaturated Fat | 4.9g | 29.7g |
| Cholesterol | 100mg | 599mg |
| Sodium | 81mg | 484mg |
| Total Carbohydrate | 9.6g | 57.6g |
| Dietary Fiber | 1g | 6g |
| Total Sugars | 2.8g | 16.9g |
| Protein | 34.7g | 208.1g |