Roast Beef
Ingredients
Directions
Category: Meats
Nutrition Facts (12 servings)
| Per Serving | Whole Recipe | |
|---|---|---|
| Calories | 376 | 4514 |
| Total Fat | 24.3g | 291.5g |
| Saturated Fat | 9.6g | 114.6g |
| Trans Fat | 0.9g | 11g |
| Unsaturated Fat | 9.1g | 109.8g |
| Cholesterol | 125mg | 1495mg |
| Sodium | 118mg | 1412mg |
| Total Carbohydrate | 1.4g | 16.4g |
| Dietary Fiber | 0.2g | 1.9g |
| Total Sugars | 0.5g | 6.1g |
| Protein | 34.4g | 413.2g |