Caliendo Cookbook

Red Beans and Rice with Salsa

Red Beans and Rice with Salsa

6 Servings. optional - in place of tomato juice you can use tomato sauce mixed with a little water.

Ingredients

  • 32 ounces (2 cans) chili beans pinto

Directions

Category: Pasta, Sauces, Rice, and Grains

Nutrition Facts (6 servings)

Per ServingWhole Recipe
Calories2041222
Total Fat6.8g40.7g
Saturated Fat1.9g11.4g
Trans Fat0g0g
Unsaturated Fat3.6g21.7g
Cholesterol26mg154mg
Sodium830mg4981mg
Total Carbohydrate30g179.9g
Dietary Fiber8.7g52.3g
Total Sugars6g35.9g
Protein11g65.9g