1 Servings.
Ingredients
Directions
Category: Salads and Dressings
Nutrition Facts
| Amount |
|---|
| Calories | 1532 |
|---|
| Total Fat | 17g |
|---|
| Saturated Fat | 2.9g |
|---|
| Trans Fat | 0g |
|---|
| Unsaturated Fat | 1.1g |
|---|
| Cholesterol | 16mg |
|---|
| Sodium | 517mg |
|---|
| Total Carbohydrate | 300.5g |
|---|
| Dietary Fiber | 58.6g |
|---|
| Total Sugars | 10.7g |
|---|
| Protein | 59.8g |
|---|
