Oven Roasted Potatoes
Ingredients
Directions
Category: Vegetables
Nutrition Facts (8 servings)
| Per Serving | Whole Recipe | |
|---|---|---|
| Calories | 66 | 526 |
| Total Fat | 0.1g | 0.9g |
| Saturated Fat | 0.8g | 6.4g |
| Trans Fat | 0g | 0g |
| Unsaturated Fat | 4g | 31.9g |
| Cholesterol | 0mg | 0mg |
| Sodium | 11mg | 91mg |
| Total Carbohydrate | 14.1g | 112.9g |
| Dietary Fiber | 2.8g | 22.7g |
| Total Sugars | 0g | 0g |
| Protein | 2.9g | 23.3g |