Orzo with Broccoli

6 Servings

Ingredients

  • 1/2 pound orzo macaroni

  • 3 tablespoons olive oil

  • 2 cloves garlic pressed

  • 3 cups broccoli flowerettes

  • 1/2 cup chicken broth

  • 1/2 teaspoon salt

  • 1/4 teaspoon pepper

Directions

  • Cook orzo according to package directions.

  • Meanwhile in medium saucepan, heat oil.

  • Add garlic and saute 1 minute.

  • Add broccoli and toss well.

  • Add chicken broth, salt and pepper, cover, and cook 3 to 5 minutes or until tender - crisp.

  • In a serving bowl toss with orzo.

  • Makes 6 to 8 side dish servings.

Category: Pasta, Sauces, Rice, and Grains