12 Servings.
Ingredients
- 3 cups quick cooking rolled oats
Directions
Category: Desserts
Nutrition Facts (12 servings)
| Per Serving | Whole Recipe |
|---|
| Calories | 449 | 5386 |
|---|
| Total Fat | 19g | 227.5g |
|---|
| Saturated Fat | 10.5g | 125.7g |
|---|
| Trans Fat | 0.6g | 7.5g |
|---|
| Unsaturated Fat | 6.9g | 83g |
|---|
| Cholesterol | 72mg | 860mg |
|---|
| Sodium | 349mg | 4190mg |
|---|
| Total Carbohydrate | 62g | 744.6g |
|---|
| Dietary Fiber | 4.6g | 55.1g |
|---|
| Total Sugars | 25.9g | 311.3g |
|---|
| Protein | 9.2g | 110g |
|---|
