4 Servings.
Ingredients
- 1/2 teaspoon garlic powder
Directions
Category: Poultry
Nutrition Facts (4 servings)
| Per Serving | Whole Recipe |
|---|
| Calories | 160 | 640 |
|---|
| Total Fat | 3g | 11.9g |
|---|
| Saturated Fat | 0.8g | 3.1g |
|---|
| Trans Fat | 0g | 0g |
|---|
| Unsaturated Fat | 1g | 4.1g |
|---|
| Cholesterol | 84mg | 336mg |
|---|
| Sodium | 107mg | 427mg |
|---|
| Total Carbohydrate | 6.5g | 26g |
|---|
| Dietary Fiber | 2g | 8.2g |
|---|
| Total Sugars | 2.2g | 8.7g |
|---|
| Protein | 28.3g | 113.1g |
|---|
