Lemon Broccoli Chicken

4 Servings

Ingredients

  • 1 pound boneless chicken breasts (4 halves)

  • 1 10 3/4 ounce can cream of broccoli soup

  • 1/2 teaspoon garlic powder or minced garlic

  • 1/4 cup milk

  • 1 tablespoon lemon juice

  • salt and pepper to taste

Directions

  • In pan place 1 tablespoon of oil.

  • Sprinkle garlic and allow to turn golden.

  • Add chicken and brown well on both sides.

  • Remove to dish.

  • Add soup, milk, lemon juice, salt and pepper.

  • Blend and heat.

  • Place chicken in ovenproof dish.

  • Add soup and a slice of lemon to each piece of chicken.

  • Bake in 375° oven for 20 to 30 minutes.

Category: Poultry