6 Servings. (deer meat may be used)
Ingredients
- 32 ounces (2 cans) potatoes sliced
Directions
Category: Meats
Nutrition Facts (6 servings)
| Per Serving | Whole Recipe |
|---|
| Calories | 246 | 1474 |
|---|
| Total Fat | 3.4g | 20.1g |
|---|
| Saturated Fat | 1g | 6.3g |
|---|
| Trans Fat | 0.1g | 0.3g |
|---|
| Unsaturated Fat | 1.2g | 7.2g |
|---|
| Cholesterol | 49mg | 295mg |
|---|
| Sodium | 1380mg | 8282mg |
|---|
| Total Carbohydrate | 30.8g | 184.9g |
|---|
| Dietary Fiber | 5.7g | 34.3g |
|---|
| Total Sugars | 3.2g | 19.1g |
|---|
| Protein | 21.8g | 131g |
|---|
