1 Servings.
Ingredients
- 1 teaspoon seasoned salt
Directions
Category: Sauces and Marinades
Nutrition Facts (1 servings)
| Per Serving | Whole Recipe |
|---|
| Calories | 345 | 345 |
|---|
| Total Fat | 0.6g | 0.6g |
|---|
| Saturated Fat | 0.2g | 0.2g |
|---|
| Trans Fat | 0g | 0g |
|---|
| Unsaturated Fat | 0.3g | 0.3g |
|---|
| Cholesterol | 0mg | 0mg |
|---|
| Sodium | 15592mg | 15592mg |
|---|
| Total Carbohydrate | 47.3g | 47.3g |
|---|
| Dietary Fiber | 7.2g | 7.2g |
|---|
| Total Sugars | 17.5g | 17.5g |
|---|
| Protein | 29g | 29g |
|---|
