Carusela1 Servings. (Mozzarella Bread) Italian bread, or French bread - I prefer French breadIngredientsegg -4 eggs per loaf of French breadmilksalt and peppermozzarella cheese cut in small slicesDirectionsCut bread into thin slices.Scramble eggs and milk and salt and pepper.Drench each slice of bread.Fry bread in hot olive oil.Remove when browned on both sides.Make a sandwich while bread is still hot.Stack in a shallow pan and cover until served.Category: Appetizers and Snacks
Caliendo Cookbook