6 Servings. crock pot recipe
Ingredients
Directions
Category: Meats
Nutrition Facts (6 servings)
| Per Serving | Whole Recipe |
|---|
| Calories | 44 | 263 |
|---|
| Total Fat | 0.8g | 4.7g |
|---|
| Saturated Fat | 0.4g | 2.4g |
|---|
| Trans Fat | 0g | 0g |
|---|
| Unsaturated Fat | 1.9g | 11.7g |
|---|
| Cholesterol | 0mg | 0mg |
|---|
| Sodium | 646mg | 3878mg |
|---|
| Total Carbohydrate | 9.3g | 55.9g |
|---|
| Dietary Fiber | 3g | 17.8g |
|---|
| Total Sugars | 1.8g | 10.7g |
|---|
| Protein | 1.4g | 8.2g |
|---|
