1 Servings.
Ingredients
Directions
Category: Appetizers and Snacks
Nutrition Facts
| Amount |
|---|
| Calories | 2050 |
|---|
| Total Fat | 167.5g |
|---|
| Saturated Fat | 56.4g |
|---|
| Trans Fat | 0.7g |
|---|
| Unsaturated Fat | 96.9g |
|---|
| Cholesterol | 396mg |
|---|
| Sodium | 5412mg |
|---|
| Total Carbohydrate | 15.4g |
|---|
| Dietary Fiber | 0.2g |
|---|
| Total Sugars | 1.6g |
|---|
| Protein | 112g |
|---|